Yoghurt and ice cream training

Learn to make yoghurt and ice cream with the Sajayis team, in theory and in practice. Book and pay with M-Pesa; we then call you to agree the date.

Three Products Training

KSh 6,500

Comprehensive one-day group workshop: yoghurt, mala (maziwa lala) and ice cream.

Training duration
One day, 9 am – 4 pm
Format
Group workshop
What you learn
  • Milk testing and production
  • Skills and method to produce yoghurt, mala and ice cream
  • Inoculation tips
  • Sweetening and packaging
  • Advice on where to source ingredients at the best prices
  • Advice on the KEBS process and licence acquisition
  • Safe sterilisation of equipment
  • Product safety
  • Fermentation science
  • Branding